Our 2XL King Oyster mushrooms provide huge amount of earthy and umami taste. They are a large mushroom with a long thick and meaty stem. As such 1 mush goes a long way in flavour terms. They have a very savoury, umami and nutty flavour. Once rehydrated fully the stems can be cut to create vegan 'scallops'. They are usually paired in noodle dishes or added in broths. Their distinct flavour is unique compared to other mushrooms.

Rehydrate in hot water, these dried mushrooms can increase their weight by approximately 10 times on full rehydration. They can then be used normally as you would with the fresh variant of this mushroom or used to add flavour to dishes. 

We recommend using in broths and asiatic stews as a base flavour to the stock.

For allergens see ingredients in bold. Produced in an environment that handles: celery.

We are the the manufacturer of all our products, please get in touch if you would like to know more of our retail offerings or bulk pricing.